Summer Tropical - Sample Menu

Hors D'oeuvres:

Crudite - Fresh seasonal vegetables, fruits & herbs artistically arranged in a beautiful basket. Accompanied by sour cream dill dip.

Mesquite Grilled Prawns, Skewered with Fresh Pineapple.

Curried Crab Won Tons.


Mesquite Grilled Pork Tenderloin served with Orange Ginger Sauce.

Mesquite grilled Chicken Breast Skewers with a Macadamia nut coating.

Nutted Wild and Wehani rice with Green Onion, extra Virgin Olive Oil and Orange Juice.

Baby Greens tossed with toasted Coconut and Papaya Garnished with Fresh Gardenias.

Pasta Salad with Avocado, Red Onion and Toasted Sesame Seed Dressing.

Hawaiian fruit Skewers served with a Sour Cream, Brown Sugar and Dark Rum Sauce.

Key lime Pie and Lemon Tart



Hors D'ouvres Dinner Southwest Breakfast Sample Summer Menu
Winter Hors D'oeuvres Lunch Italian Hors D'oeuvres Polynesian Holiday



Anna Seymour - Fresh Catering

Thanks for the visit - Bon Appétit!

Caterer, Catering

Livermore, Alamo, Tracy, Clayton, Antioch, Brentwood, Discovery Bay, Pleasanton, Orinda, Blackhawk, Piedmont, Dublin, Rio Vista, Lodi, Sacramento, Roseville, El Dorado Hills, Fremont, Hayward, Oakland, Burlingame, Fairfield, Walnut Creek, Concord, Lafayette, Stockton, Modesto, San Francisco, Danville, Alameda, Berkeley, Benicia, Martinez, Atherton, Menlo Park, Woodside, San Mateo, San Rafael, Green Valley, Marin, Sausalito, Vallejo, Mare Island, Half Moon Bay, Napa, Sonoma, Foster City, Albany, Palo Alto, Belmont, Rancho Cordova, Hercules, Redwood City, Richmond, Mill Valley, Crocket, Rodeo, Woodbridge, Galt, Lockeford, French Camp, Latrob, Manteca, Ceres, Riverbank, Escalon, Oakdale, San Ramon, Oakley, Pittsburg, Milpitas, Waterford, Turlock, San Bruno, San Carlos, Daly City, South San Francisco, Moraga, Tiburon, San Leandro, San Pablo, Larkspur, Castro Valley, Elk Grove, Newark, Union City, Corte Madera,El Cerrito